Sitafal Fruit
While there are also side effects of custard apple during. Custard apple or Sitaphal.
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The fruits are low in Saturated Fat Cholesterol and Sodium and high in Vitamin C Manganese Iron and Potassium.
Sitafal fruit. What is custard apple sitaphal sitafal seetaphal. Due to the regions of its growth Sitafal is originally indian. If we talk about fruits we can enjoy lots of citrus fruits in.
Plant Average Height- 10 to 20 feet or more. The fruits vary in shape heart-shaped spherical oblong or irregular.
The fruits are usually heart-shaped or oblong and maybe that is why they are also called Bulls Heart. Bloom Time- Summer and Spring Season. Its pulp is reddish yellow.
Sitafal is a product of farming species of Annona which grow in tropical areas of America and widely can be found in regions of India and Pakistan. The fruit has a sweet and delicious taste. How to eat Custard Apple Easily Easiest way to eat a Custard Apple.
Call it cherimoya sitaphal bulls heart or any other name custard apple will remain a favourite fruit for not only pregnant women but also other folks due to its delicious and satiating qualities. The fruits are picked before they are ripe.
It grows on small deciduous tree Annona Squamosa and is known by different names worldwide like sugar-apple and sweetsop. The size ranges from 7 to 12 cm 28 to 47 in depending on the cultivar. Sitafal is a hindi name.
Cherimoya also known as Sitafal in America Cherimoya Fruits are so gorgeous to look and flavour-core is a sure guarantee of luscious flavors reminiscent of papaya banana mango passionfruit lemon and pineapple and its ice-cream consistency make this a truly special fruit. The fruit of the common custard apple Annona reticulata also called sugar apple or bullocks-heart in the West Indies is dark brown in colour and marked with depressions giving it a quilted appearance.
Common Name- Sugar apple Ata Sharifa Sitafal. Custard apple is the fruit of a small deciduous or semi-evergreen tropical tree which is commonly found in South East Asia Africa and India. Desi Fruit in Demand Good food and best clothes winter is definitely to enjoy the nature and everything it provides us.
Unripe sitafal fruit would be like this on branch. Custard apple Annona squamosa also known as Sitaphal in India is a delicious dry land fruit. Custard apple is also known as Seetaphal or Sitafal in India it is a subtropical fruit belonging to the Annonacea family.
Fruits with Nutella Chocolate Ice-Cream. When ripe the fruit is brown or yellowish with red highlights and a varying degree of reticulation depending again on the variety.
Their nutritional value makes them ideal for maintaining optimum health. Now this fruit is very popular in India by a different name as Ata Sharifa Sitafal etc. Scientific Name- Annona squamosa.
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